Zarina Ebrahim Stellenbosch University South Africa

Dr Zarina Ebrahim is a dietitian and lecturer at the Division of Human Nutrition, Stellenbosch University, Cape Town, South Africa. Her PhD focused on the effect of the gut microbiome in chronic kidney disease (CKD) predialysis participants. Her main interest in CKD nutrition, she teaches and supervises undergraduate and postgraduate student research in this field. Her other interests include obesity and chronic diseases of lifestyle. She is currently an ISRNM member and part of the educational resources committee, the Global recipes initiative as well as the ISN/ISRNM renal nutrition education committee for low to middle income countries.

30 MARCH 2023

Time Session
14:00
16:00
Ana Elizabeth Figueiredo Chairperson anaef@pucrs.brBrazil
Angela Yee Moon Wang Chairperson University of Hong Kong Queen Mary HospitalHong Kong, China
Suchada Boonkaew Chairperson The Nephrology Nurses Association of ThailandThailand
  • Providing Relevant Training for Renal Dietitians in Low-resource Settings
    Zarina Ebrahim Speaker Stellenbosch University South Africa
  • Health Literacy in Nutrition Management of Patients with CKD
    Kelly Lambert Speaker University of WollongongAustralia
  • Improving Global Access to Kidney Nutrition Care
    Aminu Bello Speaker aminu1@ualberta.caUniversity of AlbertaCanada
  • Should Advanced CKD and Dialysis Patients be Liberated From a Potassium Restricted Diet?
    Deepa Kariyawasam Speaker deepa.kariyawasam@nhs.netKing's College Hospital NHS Foundation TrustUnited Kingdom
  • Q and A
Ballroom 1